Dinner with San Marcos whole jalapeno peppers
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
JALAPENO PEPPERS, WATER, CARROTS, VINEGAR, ONIONS, SALT, CANOLA OIL SUGAR, SPICES.
San Marcos, pickles, olives, peppers & relishes, serving 30 g, package 7 OZ/198 g. Ingredients as printed on the label.
More from San Marcos
- San Marcos green tomato
- San Marcos chilpotle salsa
- San Marcos whole jalapeno peppers
- San Marcos sliced carrots pickled
- San Marcos pickled sliced carrots
- San Marcos chipotle peppers in adobo sauce
- San Marcos sweet chilpotles, sweet
- San Marcos chilpotle peppers in adobo sauce, chilpotle peppers
- San Marcos emsanmar, chilpotle peppers in adobo sauce
- San Marcos whole jalapeno peppers
Other jalapenos
- The Wild Pea hummous, pineapple jalapenoThe Wild Pea
- Palermo green olives stuffed with jalapenoPalermo
- Vlasic jalapeno pepper slices, hotVlasic
- Mancini roasted red jalapenos, hotMancini
- Marzetti tortilla strips, zesty jalapenoMarzetti
- Mrs. Renfro's hot jalapeno green salsa, hotMrs. Renfro's
- Carey packed pickled and sliced jalapeno peppers, hotCarey
- Carey green pickled sliced jalapeno peppersCarey
- Dietz & Watson pasteurized process ny state cheddar cheese, habanero & jalapenoDietz & Watson
- Ahold mustard, jalapenoAhold
Cooks as jalapenos. Half of it left? Use up the jalapenos.