Dinner with San Marcos whole jalapeno peppers
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
JALAPENO PEPPERS, WATER, CARROTS, VINEGAR, ONIONS, SALT, CANOLA OIL, SUGAR, SPICES.
San Marcos, pickles, olives, peppers & relishes, serving 30 GRM, package 11 oz/312 g. Ingredients as printed on the label.
More from San Marcos
- San Marcos green tomato
- San Marcos whole jalapeno peppers
- San Marcos chilpotle salsa
- San Marcos whole jalapeno peppers
- San Marcos sliced carrots pickled
- San Marcos pickled sliced carrots
- San Marcos chipotle peppers in adobo sauce
- San Marcos sweet chilpotles, sweet
- San Marcos chilpotle peppers in adobo sauce, chilpotle peppers
- San Marcos emsanmar, chilpotle peppers in adobo sauce
Other jalapenos
- Marin French Cheese Co petite jalapeno triple creme brie, petite jalapenoMarin French Cheese Co
- Cacique spicy jalapeno mexican style sour cream, spicy jalapenoCacique
- Jeff's Garden jalapeno stuffed olives, jalapenoJeff's Garden
- Mezzetta gourmet deli tamed diced jalapeno peppersMezzetta
- Mezzetta sliced hot jalapeno peppersMezzetta
- Mezzetta medium sliced tamed jalapeno peppers, mediumMezzetta
- Mezzetta jalapeno peppers with carrots & onions, hotMezzetta
- Mezzetta diced tamed jalapeno peppersMezzetta
- Mezzetta crunchy jalapenos stuffed olives, crunchy jalapenosMezzetta
- La Costena sliced pickled jalapeno peppersLa Costena
Cooks as jalapenos. Half of it left? Use up the jalapenos.