Dinner with Saverne artisanal kraut, sriracha
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CABBAGE, WATER, SALT, CRUSHED CHILI PEPPERS, SODIUM BENZOATE AND SODIUM BISULFITE (PRESERVATIVES), POLYSORBATE 80, EXTRACTIVES OF PAPRIKA, NATURAL FLAVORS.
Saverne, pickles, olives, peppers & relishes, serving 30 g, package 16 oz/1 lbs/453 g. Ingredients as printed on the label.
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Other hot sauce
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- Loretta deluxe sriracha cheese & shells dinner, spicyLoretta
- Fred Meyer sriracha ketchup, srirachaFred Meyer
- A La Orden salsa picante hot sauce, salsa picanteA La Orden
- Richard's premium cajun hot sauce, jalapenoRichard's
- Richard's premium hot sauce, cajun, originalRichard's
Cooks as hot sauce.