Dinner with Victoria marsala sauce for chicken and veal, gourmet cooking sauces
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, MUSHROOMS, MARSALA WINE, FRESH ONIONS, STARCH, ALL NATURAL BEEF STOCK (CONTAINS CELERY & PARSLEY), NATURAL BEEF FLAVORING, SUGAR, CANOLA OIL, SALT, FRESH GARLIC, TARTARIC ACID, SPICES.
Victoria, other cooking sauces, serving 113 g, package 16 oz/453 g. Ingredients as printed on the label.
More from Victoria
- Victoria stuffed hot peppers with olive oil, hot
- Victoria fancy giardeniera in vinegar marinade
- Victoria hot crushed peppers, hot
- Victoria roasted jalapeno, hot
- Victoria fried peppers with onions
- Victoria marinated roasted red peppers
- Victoria chicago style hot giardeniera with extra virgin olive oil
- Victoria bruschetta
- Victoria capers
- Victoria imported nonpareil capers
Other chicken
- Shoprite cream of chickenShoprite
- Shoprite chicken noodle condensed soupShoprite
- Weis Quality real chicken homestyle gravy, real chickenWeis Quality
- Weis chicken season 'n bake, roasting bag and seasoningWeis
- Gefen instant noodle soup, chickenGefen
- Mccormick Gourmet toasted sesame & garlic stir-fried chicken recipe & seasoning mix, toasted sesame & garlic stir-fried chickenMccormick Gourmet
- Chicken Of The Sea smoked salmonChicken Of The Sea
- Chicken Of The Sea light tuna in waterChicken Of The Sea
- Chicken Of The Sea solid white albacore tuna in waterChicken Of The Sea
- Chicken Of The Sea solid white yellowfin tuna in waterChicken Of The Sea
Cooks as chicken. Half of it left? Use up the chicken.