Dinner with Whole Foods Market original hummus
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CHICK PEAS, WATER, SESAME TAHINI, GARLIC, LEMON JUICE, SEA SALT
Whole Foods Market, dips & salsa, serving 28 g, package 16 oz/453 g. Ingredients as printed on the label.
More from Whole Foods Market
- Whole Foods Market gluten free bakehouse, pie crusts, all butter
- Whole Foods Market key west pink shrimp
- Whole Foods Market pacific cold water shrimpmeat
- Whole Foods Market homestyle two wheat pie shells
- Whole Foods Market tandoori chicken samosas petite wheat flour pastries filled with savory chicken and onion- that have been slow-roasted in a fragrant blend of garlic and southeast asian spices and mixed with a tangy lemon yogurt, tandoori chicken
- Whole Foods Market pasta, italian cuisine
- Whole Foods Market gnocchi alla sorrentina
- Whole Foods Market stir fry vegetables
- Whole Foods Market vegetable fried rice
- Whole Foods Market wood-fired pizza
Other hummus
- Aramouni's original hummusAramouni's
- Aramouni's fire roasted red pepper hummusAramouni's
- O'dang hummus sauceO'dang
- Simple Truth Organic roasted red pepper hummusSimple Truth Organic
- Food Should Taste Good edamame & pickled ginger hummusFood Should Taste Good
- Food Should Taste Good curry & mini chutney hummusFood Should Taste Good
- Food Should Taste Good lemon & olive tapenade hummusFood Should Taste Good
- Food Should Taste Good caramelized onion & herb hummusFood Should Taste Good
- Dierbergs Kitchen garlic lover's hummusDierbergs Kitchen
- Giant Eagle sriracha hummusGiant Eagle
Cooks as hummus. Half of it left? Use up the hummus.