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Dinner with Wicked Kitchen korean inspired beyond meat in a korean-style miso and soy sauce with fragrant jasmine rice & mixed veg bowl, korean inspired

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On the label

COOKED JASMINE RICE (WATER, JASMINE RICE), WATER, SEASONED BEYOND MEAT MINCE (WATER, PEA PROTEIN, RAPESEED OIL, COCONUT OIL, RICE PROTEIN, FLAVORING, METHYL CELLULOSE, POTATO STARCH, APPLE EXTRACT, BEETROOT RED [COLOR], MALTODEXTRIN, POMEGRANATE EXTRACT, SALT, POTASSIUM SALT, CONCENTRATED LEMON JUICE, MAIZE VINEGAR, CARROT POWDER, SUNFLOWER LECITHIN), ONION, SAVOY CABBAGE, RED PEPPER, SUGAR, LEEK, CARROT, GINGER, WHITE WINE VINEGAR, RAPESEED OIL, GINGER PURE, GARLIC, CORNSTARCH, SPICES, SALT, SOYBEAN, TOASTED SESAME OIL, WHEAT FLOUR (WHEAT FLOUR, CALCIUM CARBONATE, IRON, NIACIN, THIAMIN).

Wicked Kitchen, frozen dinners & entrees, serving 400 g, package 14.1 OZ/400 G. Ingredients as printed on the label.

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Other plant-based meat

Cooks as plant-based meat, jasmine rice, soy sauce. Half of it left? Use up the plant-based meat.