Dinner with Wicked Kitchen rulebreakin' rustic veg pizza, rulebreakin' rustic veg

SOURDOUGH PIZZA CRUST (WHEAT FLOUR, WATER, SEMOLINA, SALT, DRIED SOURDOUGH STARTER, YEAST, EXTRA VIRGIN OLIVE OIL, CALCIUM CARBONATE, IRON, NIACIN, THIAMIN), TOMATO SAUCE (TOMATO PURE, WATER, ONION, OLIVES, RED PEPPER, CAPERS, GARLIC, HERBS, EXTRA VIRGIN OLIVE OIL, SALT, SUGAR, SUNFLOWER OIL, CITRIC ACID, BLACK PEPPER), VEGAN MOZZARELLA STYLE ALTERNATIVE (WATER, COCONUT OIL, MODIFIED POTATO STARCH, SEA SALT, OLIVE EXTRACT, NATURAL FLAVORING, BETA CAROTENE [COLOR]), GARLIC SAUTED CHESTNUT MUSHROOM (CHESTNUT MUSHROOMS, RAPESEED OIL, GARLIC PURE, BLACK PEPPER), GARLIC SAUTED SPINACH (SPINACH, SUNFLOWER OIL, DRIED GARLIC, WATER, SALT), KALAMATA OLIVES, ROASTED RED PEPPERS, ROASTED YELLOW PEPPERS.

Wicked Kitchen, pizza, serving 125 g, package 17.64/500 g. Ingredients as printed on the label.