Dinner with Chabaso Bakery french dinner rolls
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CONTAINS LESS THAN 2% OR EACH OF THE FOLLOWING: SALT, WHEAT FLOUR, CULTURED WHEAT STARCH, YEAST, MALTED BARLEY FLOUR, DEXTROSE, CALCIUM SULFATE, CITRIC ACID, ENZYMES, ASCORBIC ACID.
Chabaso Bakery, breads & buns, serving 57 g, package 12 oz/340 g. Ingredients as printed on the label.
More from Chabaso Bakery
- Chabaso Bakery ciabatta stix artisan bread, roasted garlic
- Chabaso Bakery whole grain loaf, honey
- Chabaso Bakery artisan sandwich bread
- Chabaso Bakery roasted garlic ciabatta artisan bread
- Chabaso Bakery classic ciabatta artisan breads rolls
- Chabaso Bakery artisan ciabatta breads, olive
- Chabaso Bakery focaccia with rosemarry artisan breads
- Chabaso Bakery classic ciabatta lunga breads
- Chabaso Bakery parisian boule
- Chabaso Bakery parisian artisan breads
Other rolls
- Meijer mini franks in a blanket miniature cocktail sausage rolls in flaky puff pastry, mini franks in a blanketMeijer
- Brookshire's jumbo cinnamon rolls with icingBrookshire's
- Gillian's french rollsGillian's
- Holsum enriched hamburger rollsHolsum
- Imperial Garden chicken spring rollsImperial Garden
- Barowsky's crusty sub rollsBarowsky's
- Country Kitchen enriched frankfurt rollsCountry Kitchen
- Barowsky's soft enriched bulkies rolls, bulkiesBarowsky's
- Sara Lee artisan style sandwich rolls, classicSara Lee
- Barowsky's onion enriched soft bulkies rolls, onionBarowsky's
Cooks as rolls, frozen dinner.