fridgetonight

Products / Holy Land

Dinner with Holy Land hummus tahini

Photograph the shelf it sits on and tonight's recipe is written around everything that is there.

Photograph your own shelf

On the label

CHICKPEAS, TAHINI, WATER, LEMON JUICE, EXTRA VIRGIN OLIVE OIL, CANOLA OIL, SEA SALT, CITRIC ACID, GARLIC, POTASSIUM SORBATE (PRESERVATIVE)

Holy Land, dips & salsa, serving 28.4 g, package 8 oz/227 g. Ingredients as printed on the label.

More from Holy Land

Other hummus

Cooks as hummus, tahini.