Dinner with Montchevre thai sweet chili topped goat cheese, chili
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
GOAT CHEESE (CULTURED PASTEURIZED GOAT'S MILK, SALT, POTASSIUM SORBATE {TO PROTECT FLAVOR}, ENZYMES), THAI FUSION (SUGAR, RED PEPPERS {RED PEPPERS, WATER, CITRIC ACID}, WATER, RICE VINEGAR, MODIFIED CORN STARCH, SPICES, SALT, DEHYDRATED GARLIC, DEHYDRATED LIME PEEL, DEHYDRATED GREEN AND WHITE ONIONS, CONCENTRATED LIME JUICE)
Montchevre, cheese, serving 28 GRM, package 6 oz. Ingredients as printed on the label.
More from Montchevre
- Montchevre sun-dried tomato basil crumble goat cheese
- Montchevre goat cheese
- Montchevre goat cheese crumbled, onion & basil
- Montchevre natural fresh goat cheese
- Montchevre spreadable goat cheese
- Montchevre fresh goat cheese, lemon
- Montchevre crumbled goat cheese, onion basil
- Montchevre goat milk cheddar
- Montchevre honey goat cheese, honey
- Montchevre goat cheese peppadew
Other goat cheese
- Firefly Farms fresh goat cheeseFirefly Farms
- Evol. portabella & goat cheese ravioli raviolis stuffed with portabella mushrooms, goat cheese and romano & ricotta cheese - all combined with crimini mushrooms, red bell peppers, spinach and an insanely tasty creamy basil sauce, portabella & goat cheese ravioliEvol.
- Love Beets classic beet wedges, goat cheese, walnuts, balsamic vinaigrette salad kit, classic beetLove Beets
- Portland Creamery sweet fire artisan goat cheese, sweet firePortland Creamery
- Laclare Family Creamery fig & honey goat cheese, fig & honeyLaclare Family Creamery
- Laura Chenel creamy brie soft-ripened goat cheese, creamy brieLaura Chenel
- Laura Chenel thyme & rosemary marinated goat cheese, thyme & rosemaryLaura Chenel
- Culinary Circle goat cheese, honeyCulinary Circle
- Vermont Creamery bijou aged goat cheese crottin, bijouVermont Creamery
- Vermont Creamery classic crumbled goat cheese, classicVermont Creamery
Cooks as goat cheese, chili. Half of it left? Use up the goat cheese.