Dinner with Private Selection hot green chile gourmet salsa, hot green chile
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
TOMATOES (TOMATOES, TOMATO JUICE), TOMATO PUREE (WATER, TOMATO PASTE), GREEN CHILES (GREEN CHILE, WATER), WATER, ONION, CONTAINS 2% OR LESS OF: VINEGAR, SALT, CILANTRO, SUGAR, GARLIC, JALAPENO, SPICES, CITRIC ACID, XANTHAN GUM, NATURAL FLAVORS, POTASSIUM SORBATE AND SODIUM BENZOATE (ADDED TO MAINTAIN FRESHNESS).
Private Selection, dips & salsa, serving 29 g, package 16 oz/1 lbs/453 g. Ingredients as printed on the label.
More from Private Selection
- Private Selection spinach & goat cheese stone-baked focaccia bread topped with goat and emmentaler cheese creme fraiche sauce, spinach, italian pecorino romano cheese and roasted garlic focaccia pizza, spinach & goat cheese
- Private Selection sweet & savory four color potato medley, green beans & sugar snap peas, sweet & savory
- Private Selection bruschetta stone-baked focaccia bread topped with creme fraiche sauce, marinated semi-dried tomatoes, italian pecorino romano cheese, diced tomatoes, onions and roasted garlic focaccia pizza, bruschetta
- Private Selection steamed clams in a traditional herbed, garlic butter sauce with a hint of lemon, traditional herbed
- Private Selection chicken tikka masala crowns, chicken tikka masala
- Private Selection vegetable samosas, vegetable
- Private Selection sundried tomato & roasted garlic topped with basil pesto, slices of mozzarella, sundried tomatoes and roasted garlic wood fired italian crust pizza, sundried tomato & roasted garlic
- Private Selection sesame ginger shrimp potstickers, sesame ginger shrimp
- Private Selection french goat cheese & marinated vegetable with asiago, marinated grilled peppers, tomato sauce with plum marmalade, chargrilled zucchini, spinach thin crust pizza, french goat cheese & marinated vegetable
- Private Selection tarte flambee with bacon lardons, olive oil grana padano sauce, creme fraiche, sliced white onions, parsley thin crust pizza, tarte flambee
Other salsa
- Market District harvest blend salsaMarket District
- La Victoria medium mango habanero salsa, medium mango habaneroLa Victoria
- La Victoria mild roasted pepper salsa, mild roasted pepperLa Victoria
- La Mexicana cantina salsaLa Mexicana
- Arriba! hot fire roasted mexican green salsa, hotArriba!
- Simple Truth Organic salsaSimple Truth Organic
- Hy-Vee salsa ranch salad dressing, salsa ranchHy-Vee
- Market District harissa sundried tomato salsaMarket District
- Zukali samba salsa with guava fruitZukali
- Joseph's garden salsa, gardenJoseph's
Cooks as salsa. Half of it left? Use up the salsa.