Dinner with Tattooed Chef riced cauliflower & quinoa mediterranean style with cherry tomatoes, spinach & basil, riced cauliflower & quinoa mediterranean style
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PRECOOKED CAULIFLOWER (CAULIFLOWER, SALT), PRECOOKED WHITE QUINOA, SPINACH, TOMATOES, PRECOOKED RED QUINOA, FETA CHEESE (PASTEURIZED SHEEP MILK, PASTEURIZED GOAT MILK, RENNET, SALT, LACTIC FERMENTS), EXTRAVIRGIN OLIVE OIL, GARLIC POWDER, BASIL, SALT, BLACK PEPPER.
Tattooed Chef, frozen prepared sides, serving 95 g, package 11 oz/312 g. Ingredients as printed on the label.
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Cooks as spinach, cauliflower, tomatoes. Half of it left? Use up the spinach.