Dinner with Udi's Gluten Free white soft & delicious english muffins, white
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, CORN STARCH*, TAPIOCA STARCH, SKIM MILK POWDER, CORN FLOUR*, EGG WHITES, CANE SUGAR, CANOLA OIL*, SALT, CELLULOSE GUM, GLUCONO-DELTA-LACTONE, YEAST, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), PECTIN, BAKING SODA, SODIUM ALGINATE, MODIFIED CELLULOSE, REDUCED IRON, NIACIN, TRICALCIUM PHOSPHATE, PYRIDOXINE HYDROCHLORIDE, THIAMINE HYDROCHLORIDE, RIBOFLAVIN.
Udi's Gluten Free, breads & buns, serving 74 g, package 15.7 oz/444 g. Ingredients as printed on the label.
More from Udi's Gluten Free
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Other english muffins
- Wheat Montana wheat english muffins, wheatWheat Montana
- Oroweat smooth white organic english muffins, smooth whiteOroweat
- Oroweat 10 grains & seeds organic english muffins, 10 grains & seedsOroweat
- Sara Lee plain english muffins, plainSara Lee
- Winco Foods plain english muffins, plainWinco Foods
- Old Country sourdough english muffins, sourdoughOld Country
- Sara Lee plain english muffins, plainSara Lee
- Sara Lee wheat english muffins, wheatSara Lee
- Oroweat 10 grains & seeds organic english muffins, 10 grains & seedsOroweat
- Thomas' light multi grain english muffins, light multi grainThomas'
Cooks as english muffins. Half of it left? Use up the english muffins.