Dinner with Veroni spicy salami seasoned with fennel seeds
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK, SALT, DEXTROSE, FENNEL SEEDS, SPICES, WHITE WINE, NATURAL FLAVOURING, ASCORBIC ACID, SWEET PAPRIKA, LACTIC ACID STARTER CULTURE, POTASSIUM NITRATE, SODIUM NITRITE.
Veroni, pepperoni, salami & cold cuts, serving 28 g, package 4 oz/113 g. Ingredients as printed on the label.
More from Veroni
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Cooks as salami. Half of it left? Use up the salami.