Dinner with Victoria garlic cloves, peeled and ready to use
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
GARLIC CLOVES, WATER, LACTIC ACID, AND SALT.
Victoria, pickles, olives, peppers & relishes, serving 4 g, package 8 fl oz/236 mL. Ingredients as printed on the label.
More from Victoria
- Victoria stuffed hot peppers with olive oil, hot
- Victoria fancy giardeniera in vinegar marinade
- Victoria hot crushed peppers, hot
- Victoria roasted jalapeno, hot
- Victoria fried peppers with onions
- Victoria marinated roasted red peppers
- Victoria chicago style hot giardeniera with extra virgin olive oil
- Victoria bruschetta
- Victoria capers
- Victoria imported nonpareil capers
Other garlic
- Food Lion mashed potatoes, garlicFood Lion
- Hunt's pasta sauce, cheese & garlicHunt's
- Howards garlic juiceHowards
- Puro garlic pastePuro
- Amish Wedding sweet dill pickles, garlicAmish Wedding
- Stater Bros. wing sauce, garlic parmesanStater Bros.
- Urban Pie Pizza Co. margherita marinara sauce, diced tomatoes, garlic, basil, fresh sliced mozzarella thin crust made with cauliflower pizza, margheritaUrban Pie Pizza Co.
- Spice Classics garlic salt, garlicSpice Classics
- Lee Kum Kee black bean garlic sauce, black bean garlicLee Kum Kee
- Pepe's Little Napoli tomato, garlic & basil sauce, garlic & basilPepe's Little Napoli
Cooks as garlic. Half of it left? Use up the garlic.