Dinner with Alouette little cheese spread, garden salsa
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED CULTURED MILK AND CREAM, WHEY PROTEIN, LOWFAT YOGURT (PASTEURIZED CULTURED MILK), BELL PEPPER, TOMATO, JALAPENO PEPPER, CILANTRO, SALT, ONION, LIME.
Alouette, cheese, serving 17 g, package 4.7 oz/136 g. Ingredients as printed on the label.
More from Alouette
- Alouette soft spreadable cheese, flame-roasted red peppers
- Alouette soft spreadable cheese, wasabi cheddar bold
- Alouette crumbled blue cheese
- Alouette buffalo cheddar spreadable cheese
- Alouette bacon cheddar bold flavored soft spreadable cheese, bacon cheddar bold
- Alouette delectable brie spread, smoky bourbon
- Alouette english-style soft spreadable cheese, bold brown ale cheddar
- Alouette soft spreadable cheese, new york cheddar
- Alouette creamy cheese & chunky vegetable dip
- Alouette soft spreadable cheese, vanilla bean cheesecake
Other cheese
- Boursin cheese dip, spinach & artichokeBoursin
- Dietz & Watson artisan cheese, roasted garlicDietz & Watson
- Kerrygold dubliner cheese with irish stoutKerrygold
- President rondele gourmet spreadable cheesePresident
- Stella rosemary medium asiago cheese, rosemaryStella
- Arla havarti cheese, dillArla
- Arla havarti cheese, creamyArla
- Stella black pepper romano cheese, black pepper, boldStella
- Urbane Grain ancient grain blend, double cheese and kaleUrbane Grain
- Hormel snackers, chili cheese dipHormel
Cooks as cheese, margarine, salsa. Half of it left? Use up the cheese.