Dinner with D'artagnan rillettes country style duck spread
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
DUCK MEAT, RENDERED DUCK FAT, DUCK STOCK (WATER, DUCK MEAT, ONION, CARROTS, CELERY, SALT, BLACK PEPPER, SPICES), WATER, GARLIC, SALT, SUGAR, NATURAL FLAVORING, SPICES, BLACK PEPPER.
D'artagnan, pepperoni, salami & cold cuts, serving 28 g, package 7 oz. Ingredients as printed on the label.
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Other margarine
- Quesos La Ricura hondurean style soft blend dairy spreadQuesos La Ricura
- My Essentials 39% vegetable oil spreadMy Essentials
- Buff Bake snickerdoodle protein almond spread, snickerdoodleBuff Bake
- Buff Bake white chocolate protein peanut spread, white chocolateBuff Bake
- Los Nietitos caramel spreadLos Nietitos
- Eden organic apple cherry butter spreadEden
- Nutiva nurture vitality, organic hazelnut spread with cocoaNutiva
- Natural Nectar hazelnut cocoa spreadNatural Nectar
- Taste Elevated carmelized onion spreadTaste Elevated
- Taste Elevated roasted eggplant spreadTaste Elevated
Cooks as margarine. Half of it left? Use up the margarine.