Dinner with Trans-Ocean leg style crab classic imitation crab, leg style
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ALASKA POLLOCK (MSC CERTIFIED), WATER, EGG WHITES, COM STARCH, SUGAR, SORBITOL ,CONTAINS 2% OR LESS OF KING CRAB MEAT , NATURAL AND ARTIFICIAL FLAVOR (EXTRACTS OF BLUE CRAB, SNOW CRAB, LOBSTER, AND ALASKA POLLOCK), REFINED FISH OIL* (ALASKA POLLOCK), RICE WINE WATER , RICE, KOJI), MODIFIED TAPIOCA STARCH, SEA SALT, CARRAGEENAN, YAM FLOUR, POTASSIUM CHLORIDE, DISODIUM INOSINATE, SODIUM PYROPHOSPHATE, CARMINE, PAPRIKA, COLOR ADDED.
Trans-Ocean, fish & seafood, serving 90 GRM, package 8 oz/227 g. Ingredients as printed on the label.
More from Trans-Ocean
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Cooks as crab. Half of it left? Use up the crab.