Dinner with Alouette brie
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CULTURED PASTEURIZED MILK AND CREAM, SALT, ENZYMES.
Alouette, cheese, serving 28 g, package 17.6 oz/500 g. Ingredients as printed on the label.
More from Alouette
- Alouette soft spreadable cheese, flame-roasted red peppers
- Alouette soft spreadable cheese, wasabi cheddar bold
- Alouette crumbled blue cheese
- Alouette buffalo cheddar spreadable cheese
- Alouette bacon cheddar bold flavored soft spreadable cheese, bacon cheddar bold
- Alouette delectable brie spread, smoky bourbon
- Alouette english-style soft spreadable cheese, bold brown ale cheddar
- Alouette soft spreadable cheese, new york cheddar
- Alouette creamy cheese & chunky vegetable dip
- Alouette soft spreadable cheese, vanilla bean cheesecake
Other brie
- Marin French Cheese Co. petite breakfast fresh brieMarin French Cheese Co.
- Dairy Food Usa cheese spread, brieDairy Food Usa
- Metropolitain brie soft-ripened cheese, brieMetropolitain
- Old Europe Cheese reny picot soft-ripened triple cream layered brie cheese, peppercornsOld Europe Cheese
- Dairyfood Usa inc., pasteurized process cheese spread, brieDairyfood Usa
- Joan Of Arc double creme brie soft ripened cheeseJoan Of Arc
- Stonemill Kitchens baked brie, apricot, cranberryStonemill Kitchens
- Stonemill Kitchens baked brie & briocheStonemill Kitchens
- Stonemill Kitchens caramel apple cranberry baked brieStonemill Kitchens
- Stonemill Kitchens baked brie, raspberry peachStonemill Kitchens
Cooks as brie.