Dinner with D'artagnan wild boar sausage, wild boar
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BOAR+, SALT, SHALLOTS, SPICES, SHERRY WINE, SAGE, MUSTARD, SUGAR, PARSLEY, GARLIC.
D'artagnan, sausages, hotdogs & brats, serving 60 GRM, package 8.5 oz/241 g. Ingredients as printed on the label.
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Cooks as sausage. Half of it left? Use up the sausage.