Dinner with Victoria gourmet pasta meal
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
TOMATOES, PASTA (WATER, DURUM WHEAT FLOUR, EGG WHITE, SALT), WHITE WINE, APPLE JUICE FROM CONCENTRATE, ONIONS, PARMESAN CHEESE (MILK, CHEESE CULTURES, ENZYMES, SALT), OLIVE OIL, WHEY, SALT, GARLIC, PEPPER, OREGANO
Victoria, chili & stew, serving 238 g, package 24 oz/1.5 lbs/680 g. Ingredients as printed on the label.
More from Victoria
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Cooks as pasta.