Dinner with World Classics dijon mustard
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
DISTILLED VINEGAR, MUSTARD SEED, WATER, SALT, WHITE WINE, CITRIC ACID, TARTARIC ACID, TURMERIC, SPICES.
World Classics, ketchup, mustard, bbq & cheese sauce, serving 5 g, package 269 g/9.5 oz. Ingredients as printed on the label.
More from World Classics
- World Classics mexican style cheese
- World Classics honey mustard, sweet & hot
- World Classics peach and pineapple medium salsa
- World Classics black olive gourmet tapenade
- World Classics garlic & herb italian style seasonings
- World Classics sun-dried tomatoes in extra virgin olive oil
- World Classics marinara pasta sauce
- World Classics red clam sauce, italian style
- World Classics szechuan sauce
- World Classics general tso's sauce
Other mustard
- Kurtz yellow mustardKurtz
- Hellmann's creamy dijon mustard, creamy dijonHellmann's
- Food Club dijon mustard made with white wine, dijonFood Club
- Robert Rothschild Farm anna mae's smoky mustard, gourmet mustardRobert Rothschild Farm
- Morehouse horseradish mustardMorehouse
- El Diablo hot & spicy mustardEl Diablo
- El Diablo hot & spicy mustard, jalapenoEl Diablo
- Shoprite yellow mustardShoprite
- Shoprite spicy brown mustardShoprite
- Madison Street horseradish mustardMadison Street
Cooks as mustard.