Dinner with World Classics garlic & herb italian style seasonings
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
MUSHROOMS, WATER, DISTILLED VINEGAR, SWEET RED PEPPERS (PEPPERS, WATER, VINEGAR, CITRIC ACID, SALT, SUGAR, CALCIUM CHLORIDE) GARLIC, SALT, OREGANO, MARJORAM.
World Classics, pickles, olives, peppers & relishes, serving 30 g, package 8 oz/227 g. Ingredients as printed on the label.
More from World Classics
- World Classics mexican style cheese
- World Classics honey mustard, sweet & hot
- World Classics dijon mustard
- World Classics peach and pineapple medium salsa
- World Classics black olive gourmet tapenade
- World Classics sun-dried tomatoes in extra virgin olive oil
- World Classics marinara pasta sauce
- World Classics red clam sauce, italian style
- World Classics szechuan sauce
- World Classics general tso's sauce
Other garlic
- Steve's & Ed's garlic buffalo wing sauceSteve's & Ed's
- Chef Cuisine minced garlicChef Cuisine
- Garton's garlic & herb cheese stuffed shrimpGarton's
- Weis rosemary garlic oilWeis
- Weis benissimo mediterranean garlic oilWeis
- Weis balsamic garlic oilWeis
- Reese onion & garlic premium croutons, onion & garlicReese
- Whole Foods Market garlic and pepper seasoningWhole Foods Market
- Whole Foods Market lemon & garlic olives pittedWhole Foods Market
- Cedar's organic garlic hommusCedar's
Cooks as garlic. Half of it left? Use up the garlic.