Dinner with Flora artichoke pesto
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ARTICHOKE, SUNFLOWER SEED OIL, POTATO FLAKES, CASHEW NUT, OLIVE OIL, SALT, GRANA PADANO, CHEESE(CONTAINS LYSOZYME FROM EGG), PINE NUTS, GARLIC, GLUCONO DELTA LACTONE AS ACIDITY REGULAR
Flora, prepared pasta & pizza sauces, serving 30 g, package 10 oz/285 g. Ingredients as printed on the label.
More from Flora
- Flora hot cherry peppers, hot cherry
- Flora unsalted plant butter, unsalted
- Flora salted plant butter, salted
- Flora pepper tapenade bruschetta, pepper tapenade
- Flora fantasy olive mix marinated with spices, marinated with spices
- Flora mushrooms champignon grilled and marinated in oil
- Flora tortelloni with ricotta & spinach
- Flora totelloni cheese
- Flora organic almond oil
- Flora organic sunflower oil
Other artichokes
- Victoria marinated artichoke heartsVictoria
- Weis marinated artichokesWeis
- Della Natura artichoke tapenadeDella Natura
- Shoprite whole artichoke heartsShoprite
- Paesana artichoke bruschettaPaesana
- Paesana artichoke & spinach bruschettaPaesana
- Sabra spinach and artichoke hummus, spinach and artichokeSabra
- Ht Traders medium olive & artichoke premium salsa, medium olive & artichokeHt Traders
- Birds Eye artichoke heartsBirds Eye
- Marketside spinach artichoke dipMarketside
Cooks as artichokes, pesto.