Products / North Country Smokehouse
Dinner with North Country Smokehouse smoked canadian style bacon with natural juices, applewood smoked
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CURED WITH WATER, CANE & MAPLE SUGARS, MAPLE SYRUP, SALT, DEXTROSE, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE, SPICE EXTRACTIVES.
North Country Smokehouse, bacon, sausages & ribs, serving 56 g, package 1 lbs/16 oz/453 g. Ingredients as printed on the label.
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Other bacon
- Kiolbassa dry cured hickory baconKiolbassa
- Hormel bacon club turkey breast, uncured bacon & white cheddar cheese wrapped in a flatbread, bacon clubHormel
- John Morrell applewood smoked baconJohn Morrell
- Empire Mayonnaise Co. bacon mayonnaise, baconEmpire Mayonnaise Co.
- Simple Truth uncured hardwood smoked bacon, uncured hardwood smokedSimple Truth
- Shoppers Value imitation flavored bacon bits, imitationShoppers Value
- Ahold thick cut sliced baconAhold
- Ahold lower sodium sliced baconAhold
- Thick Juicy beef patties with cheddar & bacon, cheddar & baconThick Juicy
- Food Lion thick sliced bacon, hickory smokedFood Lion
Cooks as bacon. Half of it left? Use up the bacon.