Products / North Country Smokehouse
Dinner with North Country Smokehouse linguica portuguese brand sausage
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK, WATER, SALT, PAPRIKA, SPICES, RED WINE VINEGAR, SODIUM NITRITE.
North Country Smokehouse, sausages, hotdogs & brats, serving 56 g, package 1 lbs/16 oz. Ingredients as printed on the label.
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Cooks as sausage. Half of it left? Use up the sausage.